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Our restaurant is small and we have limited seating with no high chairs or dessert available. Turn times are as follows unless there is a gap in between reservations: 2pp - 1hr, 3pp - 1hr 15 min, 4pp 1hr 30 min, 5+ - 2hr. Please help us by committing to these turn times, there is usually a reservation patiently waiting for your table. Bar & outdoor seating is open to walk-in guests for dinner only. Please immediately confirm your reservation day by replying ‘1’ (confirm) or ‘3’ (cancel) to your confirmation text. We are open on Saturdays from noon to 9:30.
As you all know by now, the cost of everything is skyrocketing. All the products that we use at Carmine have increased in cost dramatically. As an alternative to raising prices, we are suggesting a 3% kitchen appreciation fee that goes directly to our kitchen staff. This fee supports our kitchen staff's hard work. This appreciation fee does not represent a tip, gratuity, or service charge for our front of house staff. This fee will be applied to each in-house dining bill to allow our kitchen staff to share in the restaurant's success. We implemented the fee to keep up with the increased cost of living. Most importantly this fee goes directly to the kitchen staff. As opposed to a general price increase that would not benefit as directly. The fee is voluntary. If you wish to not pay it, please let your server know and we will be happy to remove it for you. Thank you for your continued patronage and support. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Food prepared in our restaurant may contain the following ingredients: milk, eggs, wheat, peanuts, and tree nuts. If you have a food allergy, please notify your server!
Appetizer, Pasta, Entree
As you all know by now, the cost of everything is skyrocketing. All the products that we use at Carmine have increased in cost dramatically. As an alternative to raising prices, we are suggesting a 3% kitchen appreciation fee that goes directly to our kitchen staff.
This fee supports our kitchen staff's hard work.
This appreciation fee does not represent a tip, gratuity, or service charge for our front of house staff.
This fee will be applied to each in-house dining bill to allow our kitchen staff to share in the restaurant's success.
We implemented the fee to keep up with the increased cost of living.
Most importantly this fee goes directly to the kitchen staff.
As opposed to a general price increase that would not benefit as directly. The fee is voluntary. If you wish to not pay it, please let your server know and we will be happy to remove it for you. Thank you for your continued patronage and support.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Food prepared in our restaurant may contain the following ingredients: milk, eggs, wheat, peanuts, and tree nuts. If you have a food allergy, please notify your server!
Traditional but unexpected Italian, Sicilian, and Mediterranean dishes with Fresh Pasta, Seafood and Prime Steak.
Cute little restaurant with a very cozy atmosphere and delicious pasta. I can't say enough about the cacio e pepe. It was the best I've had!
One of the best Italian restaurants! Absolutely amazing eggplant, cacio e Pepe, fresh pasta and pomodoro, along with many others! Everyone is so friendly, and the atmosphere is beautiful...
The chicken Parm was delicious! Can't wait to go back to try something else. Everything on the menu sounded great.
This place has such a cool atmosphere. Being small adds to the feel of the place. People were friendly, having a good time, while the smell of the food in the air was great. Greatly reccomend.
Carmine is North End quality Italian food for a reasonable price in a cozy atmosphere. I've been here 3 times and enjoyed something different every time...